IllustrationWarung Mak Beng
Editor's pickOne dish since 1941, and it is still the only meal in Sanur that people drive across the island for. There is no menu to read: every table gets the same set - a whole crisp deep-fried sea fish, a bowl of fish head soup with ginger, shallots, tamarind and chilli, steamed rice, sambal. Read more
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About Warung Mak Beng
One dish since 1941, and it is still the only meal in Sanur that people drive across the island for. There is no menu to read: every table gets the same set - a whole crisp deep-fried sea fish, a bowl of fish head soup with ginger, shallots, tamarind and chilli, steamed rice, sambal. The package has been reported at about 55,000 IDR with drinks 4,000 to 30,000, while more recent visitor reports put the paket at 75,000 to 100,000 a head depending on the fish of the day, so budget the higher figure and treat the lower as historical. It is our pick because it is the cheapest thing in this ranking and the one you will still be describing to people a year later, which is a combination no steakhouse in Bali can offer.
Prices
Prices only from the venue's own website, no own website · listing checked 16 Oct 2026. No price list online means no price here.
Why it is on the list
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